Menu

Eggs Benedict* 15.00/9.00 (half order)
Local cottage bacon, sautéed spinach, grilled tomato, poached eggs on English muffin with tarragon béarnaise sauce - served with potatoes

Crab Benedict* 18.00/12.00 (half order)
House made crab cake topped with sautéed spinach, grilled tomato, poached eggs with tarragon béarnaise sauce - served with potatoes

Biscuits and Gravy 14.00
Local sausage gravy over a homemade buttermilk biscuit, 2 eggs to order and 2 slices of local bacon

Country Fried Steak 16.00
Cubed steak in a corn flake crust topped with local sausage gravy and served with potatoes & sautéed spinach

Eggs to Order* (GF) 11.00
2 eggs to order with 2 slices of local bacon, potatoes & sautéed spinach

Steak and Eggs* (GF) 16.00
6oz marinated flank steak with potatoes, 2 eggs to order and topped with jack cheese & roasted peppers

Chorizo Hash* 14.00
House chorizo-sweet potato hash with local chorizo, topped 2 eggs to order, 2 slices of grilled tomato & avocado crema

Banana Bread French Toast 13.00/8.00 (half order)
House banana bread battered, grilled, topped with miso compound butter, powdered sugar & fried bananas

Strawberry Cheesecake French Toast (GF) 14.00/9.00 (half order)
House gluten free pound cake stuffed with cheesecake, battered, grilled, topped with strawberry balsamic gastrique, white chocolate milk crunmbs, whipped cream & fresh strawberries

Pancake Breakfast* 13.00/8.00 (half order)
2 house sourdough pancakes, 2 eggs to order & 2 strips of local bacon

Shakshuka 14.00
2 poached eggs in a zesty red pepper & tomato sauce topped with feta & chives - served with toasted local sourdough

Quinoa Power Bowl 13.00
Quinoa, sautéed mushrooms, spinach, pesto & feta, topped with 2 eggs to order & tomato relish

Chili Huevos (GF) 15.00
Crispy tostada filled with refried beans & local chorizo served over potatoes with 2 eggs to order, chili rojo, cojita cheese, salsa, avocado & fried jalepenos

Middle Fork Crab Omelette (GF) 18.00
2 egg omelette filled with crab, avocado, sautéed shallot, & cojita cheese - served with potatoes

Frank's Custom Omelette (GF) 13.00
2 egg omelette filled with local bacon & sausage, shallots, green chiles, jack cheese & chipotle - served with potatoes

Uncle Sassy Farms Veggie Omelette (GF) 15.00
2 egg omelette laced with fresh herbs and filled with Uncle Sassy Farms local mushrooms, caramelized onions, roasted balsamic tomatoes & feta - served with potatoes

The following served with your choice potatoes, sautéed spinach, French fries or a side salad. Upgrade to a cup of soup or house fruit salad for $1.00

House Quiche 13.00
Asparagus, Swiss, & shallots

Also ask about our Quiche of the Day

Monte Cristo* 14.00
French ham, Swiss cheese and truffle aioli on sourdough bread - battered, grilled & topped with powdered sugar

Classic “BLT” 13.00
Four slices local bacon, truffle aioli, tomato, & local lettuce on seed lovers wheat toast

Middle Fork Cubano 14.00
Marinated pork is roasted and topped with local cottage bacon, Swiss cheese, rosemary mustard & house pickles on Cuban bread

Flank Steak Gryo 16.00
Marinated flank steak (6 oz) with shredded lettuce, cherry tomatoes, thinly sliced red onion, feta & tzatziki sauce on house made flatbread

Steak Sandwich* 15.00
Marinated flank steak (6oz) on ciabatta with white cheddar cheese, balsamic reduction, fresh spinach & aioli on ciabatta

Middle Fork Burger* 14.00
1/3 LB burger with white cheddar cheese, local lettuce, bacon, tomato, house pickles & aioli on split top bun

Fred’s Reuben 13.00
Corned beef grilled and topped with Farmer Fred’s sauerkraut, Swiss cheese & house thousand island dressing OR rosemary mustard on marbled rye

Chicken Katsu Sandwich 15.00
Panko breaded chicken thigh, fried golden with a cabbage slaw, Katsu sauce, & pickled red onions on sourdough toast

Pork Belly Bahn Mi 14.00
Seared pork Belly with hoisin sauce, spicy broccoli slaw, cilantro, fresh cucumbers, & pickled red onions on french roll

Turkey, Bacon, Avocado Sandwich 16.00
House brined turkey breast, 2 slices of local bacon, avocado, lettuce, pickles & aioli on toasted caramelized onion bread

Eggplant Tapenade 14.00
Local sourdough bread with kalamata hummus spread, crispy fried eggplant, local micro greens, pickled red onion & romesco sauce

Grilled Cheese Sandwich 9.00
White cheddar and provolone on local sourdough
Build your own
+Bacon 2.00 +Avocado 2.00 +Tomato 1.00

Hummus & Veggie Flight 14.00
Trio of hummus served with pickled red onion, cucumber, cherry tomatoes, kalamata olives, & grilled house made flatbread

Deviled Egg & Smoked Salmon Sandwich 15.00
House made deviled egg salad topped with capers, smoked salmon, & local micro greens on an Everything Bagel

Soups & Salads

Tomato Bisque (GF) 4.00/6.00

Also ask for our soup of the day!

Strawberry Chèvre Salad 12.00
Spring mix with champagne vinaigrette, fried goat cheese, strawberry-balsamic compote & fresh strawberries

Miso Salad (Vegan) 13.00
Spring mix with miso vinaigrette, pickled red onion, local micro greens, avocado & crispy rice noodles

Summer Salad 14.00
Spring mix with roasted garlic vinaigrette, fresh blueberries, local sunflower micro greens, finely shredded red cabbage, sunflower seeds & goat cheese crumbles

+Add Steak (6oz) 8.00    +Chicken (7oz) 7.00 +Add Crab (6 oz) 9.00

Baked Goods and Pastries

Pecan-Caramel Cinnamon Roll 7.00
Cream Cheese Glaze Cinnamon Roll 7.00
Strawberry Cheesecake Roll 8.00
Fresh, Fried to Order Beignets (4) 7.00
Blueberry Muffin 3.00